Great British Food – MarchPeter Gordon NZ TV Chef, Feb 2013Back to BlogHome at 7, dinner at 8 – Tiramisu MY LIFE IN FOOD Chef Sophie Wright is one of the youngest stars of British Cuisine – and GBF’s fabulous columnist. This month she springs into March with the Easter Bunny… To read the full article please click on the image. Leave a reply / Cancel replyMessage*required*Name* Email* Website Save my name, email, and website in this browser for the next time I comment.