Category Archives: Blog

The White Company

THE WHITE COMPANY Sophie Wright Catering recently teamed up with the White Company to help launch there new Winters range with “A White Company Christmas” The brief was simple…Create Mums […]

Baked Cheesecake with French Goat’s Cheese

Grazia – Sophie’s Heatwave Dinner Recipes

Ah heatwaves… When it gets hot outside our first reaction is to fire up the Barbie, dust off the Pimms and stock up on salads. And then, 24 hours later, […]

Sophie’s Latest Book

Cook on a Shoestring Sophie Wright shows that making meals on a budget doesn’t have to mean settling for the same boring, tasteless dinners. Her inventive and inspiring ideas make […]

Sophie’s Showreel

London Evening Standard

The London Evening Standard – Sophie as the Commuters Cook Please click on a recipe below: Caramelised Chicken Tasty Lamb Stew Tiramisu Roasted Guinea Fowl with Chicory, Fennel and Orange […]

It’s 2 of the 5 and 2

It’s 2 of the 5 and 2… The wedding is quickly approaching and we are going to be in shape!..She says through gritted teeth. This for me means a detox…I […]

‘Thank you so much, they loved it!!!’


BBC – How to cook

Sophie Wright has racked up numerous national and international medals in cookery and has worked as a head chef, private caterer and food consultant. She trained at Westminster Kingsway Culinary […]

BBC Radio 4 The Kitchen Cabinet

Jay Rayner and the team present a relaxing and refreshing New Year edition of The Kitchen Cabinet from The Komedia theatre in Bath. London-born Chef Sophie Wright, food-writer joins Jay […]

River Cottage – Hugh’s 3 Good Things

In Hugh’s 3 Good Things, Hugh’s going to put himself and others to the test – by taking part each day in a competition with two other amazing chefs to […]

French Goat’s Cheese 2011/2012

I have created 7 new recipes for this season including a scrummy French goat’s cheese camembert, sweet potato and prusciutto salad flavoured with cumin and chilli to give it that […]

Great British Food – June

 My Life in Food Chef Sophie Wright is one of the youngest stars of British Cuisine – and GBF’s fabulous columnist. This month, she shares her passion for broad beans… […]

Great British Food – May

 MY LIFE IN FOOD Chef Sophie Wright is one of the youngest stars of British Cuisine – and GBF’s fabulous columnist. This month she celebrates ‘wet and wild’ garlic season… […]

French Goat’s Cheese 2010/2011

These 6 recipes use different French goat’s cheeses for a host of different occasions. They range from a delicious starter of asparagus with shallots and a creamy Selles sur Cher […]

London, Jan 2013

‘The food was delicious – I and everyone else was very impressed by the service and quality’